What is dementia? Is it a specific disease or is it the loss of cognitive function: memory, processing, reasoning? Actually it is both. There are various diagnostic names that the medical profession uses when the patients are assessed. The main thing we need to remember is that
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According to a recent article in Neurology, higher intakes of flavonoids were associated with lowered risk of developing Parkinson’s Disease. Foods that are rich in flavonoids and their associated compounds are: berries, apples, red wine, and oranges. The study found that men (49,281) had a 40% lower
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